Edgar | Puccini Bomboni

Order these bonbons



A nice gift which includes a box with 4 delightful artisan chocolates, the best Southern European almonds covered with chocolate and a bottle of Pineau des Charentes of Chateau Beaulon.


This luxury chocolate gift box includes:

A box with 4 delicious chocolates filled with a ganache with the following flavours:Cointreau,Cranberry, Cognac, Mint.

A transparant box with 210 grams of the best Southern European almonds covered in a nice layer of milk or dark chocolate or a combination of both.

A bottle of Pineau des Charantes of Chateau Beaulon with a content of 375ml.

About the Pineau des Charentes: This is a so-called vin de liqueur from theCognac. This sweet, powerful wine is made of white grape juice to which cognac ofat least a year old is added. The alcohol percentage increases instantly to 17 to 18% stopping the fermentation immediately and leaving the not yeasted sugars in the wine. These provide the sweet taste.

Bonbons in your Gift Box



Cointreau is an orange liquor. This combined with cream and dark chocolate brings a surprisingly fresh, zesty orange to the palate producing a mouth-watering effect that permeates throughout the bonbon into the ganache; and is topped off with the beautiful design representing the different layers of flavors.



The vitamin rich cranberry provides a fresh, sweet taste which perfectly pairs with the dark chocolate which is used both inside the ganache as well as for the exterior.

A field of cranberry lies on top of the elegant dark chocolate coating and provides a distinct refreshing acidity and crunch that can only be attained with dried cranberries, while the smooth ganache balances both taste and texture.



A combination of extra dark chocolate, raisins, cream and cognac enrobed in dark chocolate.

The Cognac releases a fragrant, fiery flavour almost immediately as it touches the palate, while the extra dark chocolate, cream and raisins provide the perfect cooling refreshment with a surprising crunchy effect from the figs.



A ganache from mint, white chocolate and cream enrobed with dark chocolate and finished with a white chocolate stripes decoration.

The elegant white chocolate stripes project a minty scent into your mind before the bonbon even touches your palate. The mint ganache is reminiscent of fresh mint leaves in both aroma and taste and maintains a surprisingly creamy texture throughout the aftertaste.